Join us for the FoodTech Challenge Awards Ceremony!

We are delighted to announce that the FoodTech Challenge Awards Ceremony will take place on 17-18 November 2020. At the event, the 12 finalist teams will compete for a chance to win a share of the $1 million prize. There can only be four winners.

The FoodTech Challenge

The FoodTech Challenge is a global competition that seeks innovative solutions to address food security.
The competition supports the UAE’s commitment to providing its population with sufficient, safe and nutritious food. The competition invites applicants from all backgrounds to join. University students and early-stage start-ups with prior experience in urban farming have been especially encouraged to apply.

What does food security mean?

Food Security, as defined by the United Nations’ Committee on World Food Security, is “the condition in which all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food, that meets their dietary needs and food preferences for an active and healthy life”.

What does Food Security mean?

Food Security, as defined by the United Nations’ Committee on World Food Security, is “the condition in which all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food, that meets their dietary needs and food preferences for an active and healthy life”.

HOW TO SUBMIT YOUR IDEA

To be part of the FoodTech Challenge, you will need to submit a detailed business case proposal, as well as a one-minute pitch video.

Click the button below to register on our Entries website and to read more about the competition rules.

How to submit your idea

1. Applications for the FoodTech Challenge are accepted from September 2019 to February 2020.

2. A panel of experts will select the finalists entries, who will then be invited to present their business case in-person in Abu Dhabi, UAE.

3. The finals will be a three-day food and agriculture technology event, including workshops and panel discussions, networking sessions, and the final award ceremony.

4. Four winning teams will share prize money of up to $1M USD, which includes cash prizes as well as eligibility for a UAE-based accelerator programme.

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In light of the ongoing COVID-19 developments, the FoodTech Challenge Awards Ceremony will be rescheduled to late November and we are in the process of finalizing the dates. We will update you as soon as these are confirmed, and we very much appreciate your patience. To ensure the safety and wellbeing of participants, judges, partners, attendees and staff, the awards ceremony will be held as a virtual event. This decision was made after careful consultation with our partners and UAE public health authorities.

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August 2020 Newsletter

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April 2020 Newsletter

April 1, 2020

The world has changed drastically in a few short months. Global disruptions caused by the coronavirus has impacted almost all aspects of living, and The FoodTech Challenge is no exception. Still, our resilience as a global community is strong, and the purpose behind our work has never become more urgent. We are inspired by the promise of your ideas, and we look forward to working with our finalists to develop these solutions further.

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March 2020 Newsletter

March 1, 2020

In light of ongoing COVID-19 developments and to ensure the safety and wellbeing of participants, judges, partners, attendees, and staff, the FoodTech Challenge will be postponing the Final Awards Ceremony to 14-16 September 2020*. The decision follows careful consultation with our partners and UAE public health authorities. Now more than ever, food security is an urgent issue that requires a swift global response. We in the FoodTech Challenge Team understand this urgency and are hard at work in achieving a more food-secure world with you. We have evaluated your competition submissions and have selected the Top 10 finalists, which will be announced in our channels soon.

Read more...

LATEST NEWS & EVENTS

Our Judges and Mentors

Maria Helena Semedo
Deputy Director-General
Food and Agriculture Organization
Danielle Nierenberg
Co-Founder and President
Food Tank
David Rosenberg
CEO and Co-Founder
AeroFarms
H.E. Rashed Al Shuraiqi
Senior Advisor for Agriculture
Al Dahra Agricultural Company
Nicole Thorpe
Founding Director
Cultinova
Kieran Dowd
Vice President of Sourcing Solutions; General Manager
Emirates Flight Catering; Emirates Crop One
Dr. Hanan Afifi
Lead Researcher
Abu Dhabi Agriculture and Food Safety Authority
Abdulaziz Al Mulla
Co-Founder and CEO
Madar Farms
Dr. Ramesh Jagannathan
Managing Director
StartAD
Feroz Sanaulla
Senior Strategic Advisor
Roland Berger
Cinar Kurra
Chief Executive Officer
Catalyst
Dr. Rami Zurayk
Professor
American University of Beirut
Dr. Dionysia Lyra
Halophyte Agronomist
International Center for Biosaline Agriculture
Stuart Oda
Co-Founder and CEO
Alesca Life
Penny McBride
Vice-Chairwoman
Farmtech Society
Dr. Merle Jensen
Professor Emeritus
University of Arizona
Dr. Dino Francescutti
Sub-Regional Coordinator for the GCC States and Yemen
Food and Agriculture Organization (FAO)
Omar Al Jundi
Chief Executive Officer
Badia Farms
Hana Barakat
Assistant Director
startAD
Dr. Raman Bhaskaracharya
Assistant Professor in College of Food and Agriculture
United Arab Emirates University
Georg Czerny
General Manager
Al Dahra BayWa Agriculture
Fatima Al Suwaidi
Analyst, Development and Investment
Masdar

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